Required fields are marked *. Place on bun bottoms and drizzle burgers with additional TABASCO Chipotle Sauce. Spread 1 tablespoon sauce on bottom half of each bun. Add mayonnaise, chipotle peppers, garlic powder, lime juice and lime zest to a blender or food processor. I use the recipe for the Chipotle-Chili sauce but not the burger recipe. To make chipotle mayo for burgers, you’ll need a couple of spices, a lime, mayo, and a can of chipotles in adobo sauce. In a mixing bowl combine 1 lb. Or, make a few of the burgers with a smaller amount of the sauce, and spike up the rest of the ground beef with more heat for those who like the burgers with a kick. You do need a blender or food processor, but other than that, you only need a few ingredients. Place patties on hot grill, cover, and grill until firm (approx 4-6 min per side). They’re both incredibly delicious, super simple, and very popular. 2 Make the chipotle burger mix : Mix the ground beef, grated onion, minced chipotles, the adobo sauce, salt, cumin, and black pepper together in a large bowl. Lightly shape ground beef into four 1/2-inch thick patties. Like it spicy but wish the spice was a little more mild? It’s perfect on burgers, sandwiches, chicken, shrimp, tacos, steak, burritos, burrito bowls, quesadillas, and drizzled on enchiladas. Add lettuce and tomato and top with remaining bun halves. Sauce for Turkey Burgers: There is a ridiculous easy 3-minute chipotle sauce that goes along with these burgers, but you are welcome to use plain old mustard or ketchup if you prefer. Yield: 4 … Cilantro Lime Sauce – Put it on Everything! Creamy Chipotle Sauce. @keytomylime. That’s it. Come to think of it, this chipotle sauce would be great on chicken or as a dipper for fried potatoes too. Carbonade Flamande (Belgian Beef Stew with Beer). This sauce will be runny at first, but it will thicken some as it rests in the refrigerator. Grill the burgers 6-8 minutes on each side, basting with barbecue sauce until sauce has become caramelized. So, I made a version that has ingredients that are easier to find. Lightly shape Ground Beef into four 1/2-inch thick patties. At home, I make a healthier vegan version (see notes in recipe) and keep it in a squirt bottle ready to drizzle lightly over tacos, fish, … To make chipotle mayo for burgers, you’ll need a couple of spices, a lime, mayo, and a can of chipotles in adobo sauce. https://www.sunset.com/recipe/grass-fed-burgers-with-chipotle-barbecue-sauce It tastes hotter when it is actually hot off the stove top. Add more Mexican crema or Greek yogurt. It’s best on tacos, sandwiches, burgers, and enchiladas. Combine mayonnaise with remaining 1 tablespoon TABASCO ® Chipotle Sauce and mix well; set aside.. This sauce is naturally gluten free! This recipe is so easy! For even more heat, stir a little of the chipotles in adobo into some mayo with a squeeze of lemon or lime juice, and you have a creamy spicy burger topping (also great on sandwiches). This post contains affiliate links. It’s best on tacos, sandwiches, burgers, & enchiladas. We didn’t want to do anything fancy to them, but we didn’t want a plain old burger either. Combine well and form into 4 patties each 1/4 lb. See more ideas about tabasco recipes, recipes, chipotle sauce. The ingredients you’ll need are chipotle peppers OR roasted red peppers and chipotle powder. Feed your adventurous side with something tasty: Savory turkey burgers cooked to perfection and topped with a spicy citrus cranberry sauce. Place the pepper jack cheese on top of the burger unless you already melted it over the top. Your email address will not be published. This recipe would have the most authentic flavor if you used chipotle peppers in adobo instead of roasted red peppers. 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