Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. If you can't find it, you can substitute ground chipotle powder, or freshly ground black pepper. Ingredients for Nigerian chicken pepper soup • 1 whole chicken You can use old layers or broilers for your Nigerian chicken pepper soup. I like to serve this slightly spicy soup with grilled cheese sandwiches. How to make Nigerian pepper soup: Instructions. Most of its components are difficult to find outside of Africa, although prepackage blends can be bought online or sometimes found in a specialty market. - Debbie Fails, Neenah, Wisconsin Tripe is the stomach lining of beef, pork, or lamb. For variations boiled yams, potatoes, or plantains may be added. Stir and allow to … But remember that the cooking time for old layers will be longer than that for broilers. Egusi Seeds. Ingredients Afang soup . Pour the Ehuri seeds into an old frying pan to roast it. As in your wedding is not complete without pepper soup on the menu. More information Nigerian pepper soup spices – 5 best for Nigerian cooks: ughweri, erhe, uheri, yanghanyanghan, gbafilo, umilo, and native salt. Pepper soup has its origin traced to the English-speaking parts of West Africa including Ghana, Sierra Leone, Nigeria as well as Liberia. ... Nigerian Pepper soup is a kind of light soup that is actually broth or stock that has been spiced up with certain spices and herbs. Myself, his mom which is my aunt and my sister went from frying a carton of fish to preparing Jollof rice twice and making It is usually named based on the type of meat used in making the soup. to know when it’s done, try removing the … Description A Delicious meat pepper soup which can also serve as a stew or sauce. Pepper soup has no side effects o. Nigerian Pepper Soup is a spicy soup made with assorted meat, fish, poultry or bush meat and some hot local spices which gives it a strong and delicious aroma. A flavoursome Nigerian catfish peppersoup. Peppersoup seasoning is a spice blend used in many nigerian soups and stews (not just pepper soup). Ingredients For Making Meat Peppersoup: Serving: 10 I use a few different types of offal meat, but you can mix and match according to your preference. Ground Cameroon pepper is a hot and smoky dried pepper powder. I’m of the opinion that we need to know more, research more, document more about that which we have in the hope that we will find new uses and applications that have broad meaning for the masses, across health and wellness spheres, addressing food security needs. The recipe card shows the nutrition info for the pepper soup spice made from spices found in the grocery store. Growing up, a party was never complete without pepper soup. One serving is roughly 1 - 1.5 tablespoons, depending on how strong you want the flavor to be. The traditional pepper soup spice contains 0 calories and 0 carbs. The names of Nigerian ingredients – little known, under utilized and not celebrated enough spices, fruits, vegetables. Made from just herbs, spices, and meats. Nigerian pepper soup ingredients . This is a simple substitute blend prepared from spices more readily available, adapted from celtnet.org.uk. Pepper Soup is mostly sold in drinking joints, restaurants and eateries in Nigeria. Ingredients: Grounded Afang leaves, water leaves dry fish, beef, ukazi leaves, snails (optional), extracted periwinkles, stock fish, seasoning cubes, palm oil, fresh pepper and salt. You can use sweet peppers to give your Moi Moi the appetizing peach colour. Goat meat is used as a primary ingredient, and some versions may use crayfish. 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